Burdock Root is often used in traditional medicine as part of liver tonics as well as kidney function tonics as well. Burdock root is full of nutrients and helps the liver function more normally by helping the liver purge toxins from the body. When taken, the extract causes a sweating and urination response and is considered a diuretic. When taken with plenty of water, this helps flush the kidneys and let them work more efficiently on a day to day basis. On top of this, research shows that burdock root helps support and encourage the growth of beneficial colon bacteria and helps discourage the growth of bacterial pathogens in the gastrointestinal tract.

Dandelion Root is traditionally used for treating breast problems, aching joints, fever, skin disorders, swelling, and appendicitis. It is rich in vitamins such as A, C, D, and B-complex. It also contains various minerals such as magnesium, zinc potassium, manganese, boron, iron, and calcium. Its active ingredients are eudesmanolide and germacranolide. It also has tannin, carotene, inulin, and lactupicrine. Dandelion Root can be used as an appetite stimulant. It also has cleansing and detoxifying properties, acting as a diuretic that aids liver and gallbladder functions. It helps maintain gastrointestinal health and aids in digestion. It also improves the immune system and has antiviral properties.

Echinacea Angustifolia Root

Fenugreek is an herb and a spice, whereby the leaves are used as an herb and the seed as spice. Historically the use of fenugreek can be traced back to 4000 BC in Iraq, Bronze Age Kingdom of Judah, and was found in desiccated form in the tomb of Tutankhamen. The use is very widespread, from being a common ingredient in curry, to the inexpensive use as a maple syrup surrogate product ingredient in the United States, this herb and spice has found its way into many cuisines all over the world. Fenugreek seeds were used in the traditional Chinese medicine bearing the name Hu Lu Ba. They contain considerable amounts of the polysaccharide galactomannan, but also diosgenin, yamogenin, togogenin, neotigogens and gitogenin. Further components are volatile oils, mucilage and alkaloids, including trigonelline and choline.

Ginger Root- Ginger is a very popular spice and has been used for culinary purposes for ages. Besides the widespread use in the cuisine of many nations, several traditional medicines, including the Indian and Chinese medicinal practices, have used this Zingiber officinale, as the Latin name goes, for its pain relieving, anti allergenic and anti inflammatory activities. Further uses have been noted for treatment of various ailments of the digestive tract, such as diarrhea and nausea, but also as general stomach settlers. While the use of the ginger root extract has been used in ginger beer and ginger ale beverages, the use as dietary supplement or component in nutritional supplement concoctions is relatively recent. The volatile oils of the ginger root extract have been noted for the antibacterial, analgesic, sedative and antipyretic properties.

Green Tea Extract is utilized to increase fat metabolism as well as aide in weight loss and weight loss management.

Hibiscus

Milk Thistle, which contains silymarin, the active ingredient in milk thistle. Milk thistle is believed to prevent liver damage and remove toxins.

Red Clover Leaf is native to Asia and the eastern Mediterranean regions. It is found on roadsides and also in lawns. Red clover leaf grows to a height of 16 inches. The leaves are oval in shape with a V mark known as chevron in the center. The red clover flowers are purple in color and are in egg shape. They come as three part leaves. Trifolium is the genus name indicating three leaves. Red clover leaf belongs to the leguminosae family or the pea family. The other members as well include peanuts and beans besides peas. These plants take nitrogen from the environment ad biologically help other plants in growth and fixation. Red clover leaf is used as a mild sedative, expectorant and blood purifier. The tea prepared with this leaf is useful for bronchitis, asthma and respiratory spasms. Red clover leaf is useful for sores, skin ulcers, burns and athlete’s foot. Red clover flowers are useful in wine and in treating menstrual problems.

Sarsaparilla

Yellow Dock Root (Rumex crispus) is an excellent blood purifier that helps the body get rid of harmful toxins from the body. As the environment started getting polluted during the Industrial Revolution, the use of this herb increased to a great extent. Another benefit of yellow dock root is that it can be used to eliminate lingering waste from the intestinal tract due to its ability to stimulate a bowel movement. The herb thus prevents toxins from getting into the vital organs like the liver and gallbladder and the bloodstream so that they work efficiently. Yellow dock root is rich in nutrients like iron, oxalates, vitamin A and C, tannins, calcium, and phosphorous that make it a powerful detoxifier, astringent, and purifier. It enhances bile production, helps reduce bowel inflammation, and improves the flow of bile and other digestive juices.